Fruit coulis

Our fruit coulis are made from fruit picked at the optimal level of ripeness, following processes mindful of preserving all of the original goodness of the fresh fruit. They differ from fruit purees in that they are refined and have a higher sugar content, allowing for direct use.
Rich in fruit, coulis are comprised of at least 80% fruit pulp and sugar of crystallised origin derived from local sugar beet production. They are 100% natural, and have no flavourings, colourants, nor thickeners or preservatives.
FRUITS ROUGES & Co.’s fruit coulis are available at room temperature or frozen.